Koftay Ka Salan

Kofta Curry kitchen with tarina

Koftay Ka Salan

For Curry (Salan)
1 Cup Oil
3 Medium Size Onion (Granded)
1 Medium Size Onion (Brown)
250 Gram Yogurt
2 Tbsp Red Chilli Powder
2.5 Tbsp Coriander (Dhaniya) Powder
Salt to Taste
1 Tsp Garlic Paste
1 Tsp Ginger Paste

For Meat Balls
1/2 KG Mince (Beaf/Mutton)
1 Tsp Red Chilli Powder
1/2 Tsp All Spice (Gram Masala)
1 Tsp Ginger Garlic Paste
1 Tsp Chickpeas Chana (Granded)
1 Tsp Poppy Seeds (Roast & Grand)
1 Egg
(1 Medium Size Onion, 5 Green Chillies, Mint, 1 Ginger Piece) Chopped

Detail of How to Make

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