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Air Fryer Spicy Chicken Sandwich

A crispy, juicy, and boldly spiced chicken sandwich made healthier and faster in the air fryer.
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Prep Time 20 minutes
Cook Time 18 minutes
Total Time 38 minutes
Servings: 4 sandwiches
Course: Dessert, Snack
Cuisine: American, Autumn
Calories: 420

Ingredients
  

Spicy Chicken
  • 2 pieces boneless chicken breasts
  • 1 cup buttermilk
  • 2 tbsp hot sauce
  • 1 cup all-purpose flour
  • 2 tbsp cornstarch
  • 1 tsp paprika
  • 0.5 tsp cayenne pepper
Spicy Mayo
  • 0.5 cup mayonnaise
  • 1 tbsp hot sauce
  • 1 tsp honey

Equipment

  • Mixing bowls
  • Air fryer
  • Tongs
  • Measuring spoons

Method
 

  1. Marinate chicken in buttermilk and hot sauce for at least 30 minutes.
  2. Mix flour, cornstarch, and spices in a shallow bowl.
  3. Coat chicken evenly in flour mixture.
  4. Preheat air fryer to 380°F (193°C).
  5. Air fry chicken for 18 minutes, flipping halfway, until golden and cooked through.
  6. Mix spicy mayo ingredients.
  7. Assemble sandwich and serve hot.

Notes

Adjust spice levels to taste. Best served immediately.