Ingredients
Equipment
Method
- Dice avocados and mangoes into bite-sized cubes.
- Slice red onion and chop cilantro.
- Whisk together lime juice, olive oil, honey, salt, and pepper.
- Combine mango, avocado, onion, and cilantro in a bowl.
- Drizzle dressing over salad and toss gently.
- Serve immediately for best flavor and texture.
Notes
Best served fresh. Add avocado just before serving to prevent browning.
