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Cheesy Jalapeño Chicken Poppers

Crispy baked chicken poppers filled with creamy cheese and spicy jalapeños, perfect for parties and game day snacks.
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Prep Time 20 minutes
Cook Time 20 minutes
Total Time 40 minutes
Servings: 6 servings
Course: Dessert, Snack
Cuisine: American, Autumn
Calories: 280

Ingredients
  

Chicken Mixture
  • 2 cups cooked shredded chicken
  • 1 cup cream cheese softened
  • 1 cup cheddar cheese shredded
  • 0.5 cup mozzarella cheese shredded
  • 2 jalapeños finely diced
  • 1 tsp garlic powder
  • 0.5 tsp smoked paprika
  • 1 cup breadcrumbs
  • 2 eggs beaten

Equipment

  • Mixing bowls
  • Baking sheet
  • Wire rack
  • Hand mixer or stand mixer

Method
 

  1. Preheat oven to 400°F (200°C) and prepare baking sheet.
  2. Mix chicken, cheeses, jalapeños, and spices.
  3. Shape into small balls.
  4. Coat with flour, egg, and breadcrumbs.
  5. Bake 18–22 minutes until golden and crispy.

Notes

Adjust spice level by removing jalapeño seeds for milder flavor.