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Delicious Meat Lover’s Pizza Dip

A rich, cheesy pizza-inspired dip loaded with pepperoni, sausage, bacon, and marinara sauce, baked until bubbly and golden.
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 8 people
Course: Dessert, Snack
Cuisine: American, Autumn
Calories: 280

Ingredients
  

Dip Base
  • 8 oz cream cheese softened
  • 0.5 cup sour cream
  • 2 cloves garlic minced
  • 1 tsp Italian seasoning
Toppings
  • 1 cup marinara sauce
  • 1.5 cups mozzarella cheese shredded
  • 0.5 cup cheddar cheese shredded
  • 0.75 cup pepperoni chopped
  • 0.75 cup Italian sausage cooked and crumbled
  • 0.5 cup bacon cooked and crumbled

Equipment

  • Mixing bowls
  • Baking dish
  • Oven
  • Spatula

Method
 

  1. Preheat oven to 375°F (190°C) and grease a baking dish.
  2. Mix cream cheese, sour cream, garlic, and Italian seasoning until smooth.
  3. Spread mixture evenly into the baking dish.
  4. Top with marinara sauce and a layer of cheese.
  5. Add pepperoni, sausage, and bacon evenly over the top.
  6. Finish with remaining mozzarella cheese.
  7. Bake 20–25 minutes until hot and bubbly.
  8. Garnish and serve warm with dippers.

Notes

Serve immediately for best texture. Can be prepped ahead and baked before serving.