Ingredients
Equipment
Method
- Crush Oreo cookies into fine crumbs using a food processor or rolling pin.
- Mix Oreo crumbs with softened cream cheese until smooth.
- Chill mixture for 30 minutes to firm.
- Roll mixture into tablespoon-sized balls and place on parchment-lined baking sheet.
- Freeze truffles for 15 minutes.
- Melt green candy melts until smooth.
- Dip truffles in melted coating, decorate with red heart sprinkles, and let set.
Notes
Keep truffles chilled for best texture and appearance.
