Go Back

Ultimate Smash Burger Sauce

A creamy, tangy, smoky homemade smash burger sauce that elevates any burger to restaurant-quality perfection.
Print Recipe Pin Recipe
Prep Time 5 minutes
Chill Time 30 minutes
Total Time 35 minutes
Servings: 8 servings
Course: Snack
Cuisine: American
Calories: 110

Ingredients
  

Sauce Base
  • 1 cup mayonnaise
  • 2 tbsp ketchup
  • 1 tbsp yellow mustard
  • 2 tbsp dill pickles finely chopped
  • 1 tsp pickle juice
  • 1 tsp white vinegar
  • 1 tsp sugar
  • 0.5 tsp smoked paprika
  • 0.5 tsp garlic powder
  • 0.5 tsp onion powder
  • 0.25 tsp black pepper

Equipment

  • Mixing bowls
  • Whisk
  • Measuring spoons
  • Airtight container

Method
 

  1. Whisk mayonnaise, ketchup, and mustard until smooth.
  2. Stir in chopped pickles and pickle juice.
  3. Add vinegar, sugar, paprika, garlic powder, onion powder, and pepper.
  4. Mix thoroughly until fully combined.
  5. Refrigerate for 30 minutes before serving.

Notes

Chill for best flavor. Adjust sweetness and tang to taste.